Our Menu
The menu changes depending on what the chef has available from our purveyors
Starters

Cauliflower (DF, GF, V)*
$16.00
pickled sauternes | vinegar | tahini | calabrian chile | chives

Burrata Salad
$19.00
fresh burrata | delicata squash sumac | pumpkin vinaigrette | rosemary | toasted pepitas
PNW chowder + Dom's sourdough
Cup $12.00 | Bowl $14.00 • clams | potatoes | bacon | cream | herbs
Smoked Salmon Artichoke Dip
$18.00
wild smoked salmon | artichokes | cream cheese | spinach | aleppo | panzanella crackers

Thai Chicken Wings
$17.00
sweet chili | fish sauce | crispy garlic | pickled veggies
House Salad
$12.00
bibb lettuce | cured tomato | fines herbs | croutons | shallot vinaigrette

Dom's House Artisan Sourdough
$8.00
served with european butter
Main Plates
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs might increase your risk of foodborne illness

Pappardelle Ragu*
$28.00
royal ranch beef | snake river pork | pecorino | cream | marzono tomatoes
Half Chicken
$36.00
wild mushrooms | creamy polenta | grilled broccolini | chicken jus
New York Steak
$52.00
10 oz prime | royal ranch | triple chili steak butter | red wine sauce | crushed potato

Orchard Burger*
$21.00
royal ranch | bacon jam | white cheddar or blue cheese | arugula | Dijon | house fries

Steamed Clams with Pork Belly
$30.00
spanish chorizo | saffron garlic butter | white wine
Seasonal Risotto
$24.00
check with server for today's offering

Wild Cod
$45.00
green curry | coconut | roasted cauliflower | delcata | zucchini | scallion rice cake
Pork Chop
$48.00
bone-in duroc pork | triple chili butter | rum glazed sweet potato | seasonal veg
Spiced Cider and Beer Braised Short Rib
$48.00
polenta | seasonal veg

Aged New York Steak
$62.00
21 days aged in house | 10 oz prime | triple chili steak butter | red wine sauce | crushed potato | seasonal veg
Tomahawk Chop
$150.00
21 dry aged in house | red wine sauce | crushed potato | seasonal veg

Tagliatelle
$26.00
tomato confit | burrata | basil | olive oil

Pan Asian Salmon
$38.00
wild salmon | jasmine rice | soy | ginger | sesame | cilantro | mushroom
Sides
Crushed/Whipped Yukon Potato/House Fries/Seasonal Veg
$10.00
Mac and Cheese/Polenta
$12.00
Add Salmon
$16.00
Add Chicken
$10.00
Dessert
Mocha Panna Cotta
$12.00
crunchy praline | homemade whipped cream | espresso glaze

Maple Creme Brulee
$12.00
maple syrup | cookie crisp

Pumpkin Bread Pudding
$14.00
baked pumpkin bread | spiced bourbon glaze | buttermilk ice cream
Seasonal Sorbet
$9.00